Moyer Diebel 383HT-70 High-Temperature Undercounter Dishwasher – Refurbished
$6,200.00
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Moyer Diebel 383HT-70 High-Temperature Undercounter Dishwasher – Refurbished
$6,200.00
The Moyer Diebel 383HT-70 is a fresh-water-rinse high-temperature undercounter dishwasher with a built-in booster, Rinse Sentry, Auto Clean, detergent/rinse-aid pumps and pumped drain.
Condition: Refurbished. Visible surface scratches, scuffs and wear are shown in the photographs. Actual-unit photographs show the condition; handwritten technician notes have been removed where present.
Capacity: up to 30 racks per hour, excluding the 30-second NSF load/unload allowance.
Electrical: 115/208-230V / 60 Hz / 1 phase; 31A; hardwired; neutral required, as marked on this unit.
Unit dimensions: 24 in. W × 25 in. D × 33.5 in. H.
Weight: 148 lb. (unit); 165 lb. (crated).
Configuration: This individual unit has a fixed single-phase configuration with a 6 kW booster rated for a 70°F temperature rise.
Warranty: 90-day in-house parts and labour warranty provided by Advantage Restaurant Supply.
Documents
| Configuration | |
| Dishwasher Type | Undercounter |
| Sanitizing Type | High Temp |
| Racks Per Hour | 30 |
| Physical Dimensions | |
| Width | |
| Depth | |
| Height | |
| Weight | |
| Electrical | |
| Voltage | 115/208-230V |
| Hertz | 60Hz |
| Phase | 1 |
| NEMA Configuration | Hardwired |
| Warranty | |
| Warranty | 90-Day In-House Parts and Labour Warranty — Advantage Restaurant Supply |
The Advantage: More Than Just a Supplier
We believe that a great restaurant isn't just about the food on the plate; it’s about the precision, reliability, and flow of the environment behind the scenes. We don't just sell equipment—we provide solutions.
Our approach is built on three core pillars:
- Reliable Products: We source only the highest-quality equipment and supplies that can withstand the rigors of a professional kitchen.
- Competitive Pricing: We leverage our industry relationships to ensure you receive the best value, helping your business remain profitable and sustainable
- Expert Support: Our team isn't just a sales force; we are industry veterans who understand the nuances of food service operations.
